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Centrifugal in sugar industry

 This is called centrifugal force, which is a very strong force acting outward when something rotates. This centrifuge and its parts technology uses centrifugal force to separate the juice from the discarded parts of the sugarcane. From then on, we have a nice clear juice that can then be boiled down and crystallized into pure sugar crystals. It is a much faster method that produces a superior result!

Revolutionizing the Sugar Industry with Centrifugal Separators

This continuous centrifugal machine parts is especially useful as the sugar can now be separated from the juice more cleanly and precisely. As a result, we get higher quality sugar for all to enjoy.

Why choose Hengrui Centrifugal in sugar industry?

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